Helicopter Evacuation: Korea
Helicopter Evacuation in the Korean War The small number of evacuations and rescues during World War II were enough to make it clear that the helicopter was the future of…

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Japanese chopsticks - part of the national Japanese culture - Japanese food Recipes
In Japan chopsticks (Hashi) came from China in the 12th century and were made of bamboo. It was believed that eating with chopsticks immortal gods and emperors. There are many…

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Wedding traditions and customs of the peoples of Central Asia
Quite exciting and interesting ceremonies and customs of the peoples of Central Asia who are associated with the matchmaking, engagement and wedding. Activities such as payment of dowry, the dowry…

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Culinary Christmas traditions

Culinary Christmas traditions of different peoples in different countries and at different times can be considered similar from the point of view of two main characteristics. One of them is on the table should be plenty and rich! The second is the symbolism of the dishes or the whole menu Christmas buffet in General.

Symbolism of new year’s eve menu

By the way, the second characteristic, is also the reason for such a different set of dishes on home family dinner of the year in different parts of the globe.

Christmas table is almost always full of dishes with the most complex and rich – as a symbol of prosperity and abundance. Ingredients for holiday treats are chosen from the most costly and sophisticated products. There is a place and the usual snacks – but the cut, layout and flow are very different from the everyday.

Meat culinary new year traditions

Depending on the preferences of this or that mistress, tastes of her family, national traditions and new-fangled culinary trends the main dish prepared from meat, poultry or fish, and often several. For example, baked chicken, jellied minced meat and fish platter of salted and smoked delicacies. Or roasted pig, fish in aspic and sliced smoked Turkey and chicken. In France, Continue reading

Japanese cuisine: national features of preparation

Japanese cuisine: national features cooking

Dishes in Japanese cuisine is usually simple, with few ingredients. The Japanese prefer fresh food.

When cooking, the chefs try to retain the true taste of the product, and not subjected to heat treatment. Prefer dishes to eat raw or steamed. According to Japanese tradition, it is customary to eat several dishes in small portions. On the table have to be rice — an essential attribute. The Japanese prefer to eat fresh food. Therefore the set of products in the course of a year change. can not do in Japan without seafood. In terms of drinks — on the table green tea or sake.

Plan a fun party? Order a pizza or sushi: the prices inexpensive, and the shipping is free across the Novosibirsk!

The most popular and common around the world Japanese food — it’s sushi. Sushi can be called a national pride of Japan. Japan chefs often experiment with the preparation of sushi, try to find something new.

Rice in Japan — it as bread in Russia. Not to eat rice in Japan is considered rude. Him eat until the last grain. A plate made to hold at chest level, and eat with chopsticks.

But as a drink on Japanese cuisine — sake. A drink obtained by fermentation of rice. Fortress varies from 15-20%. Sake is a rice vodka or rice wine. Cooking Continue reading

Hobbies – examples of unusual Hobbies residents of Japan

What motivates people in Japan? Traditional Hobbies and strange Hobbies.

Among the many representatives of the capitalist West became the fashionable hobby of exotic Japanese culture – an avid Vostochnyi diligently bison Japanese, reading manga, watching anime and sushi. In turn, progressive the Japanese are trying to keep up with the fads – the most popular and a rather unusual hobby among the Japanese is the fascination with the culture of the West. Residents of Japan enjoy teaching English, building this activity into the category of leisure, and reading European classics in the original. The study of Russia, considered to be among the people of Japan a difficult country, became the new original craze in the land of the rising sun.

To find out what motivates the representatives of the Japanese nation, it is necessary to clarify the meaning of the concept “hobby” for the people of this country. Hobby for the Japanese is not just a pastime that brings pleasure and occupying their leisure time. Japanese hobby is a characteristic of lifestyle, social status, financial status, age and sex of the person.

Japanese Internet users are leaving their profiles in social networks, in the “Hobbies” point, usually very common and ordinary classes, a list of which hardly Continue reading

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National holidays of Japan
It's hard to find a country so rich in festivals like Japan, where nearly every day of any celebration, and even more. The celebrations are accompanied by performances, processions, music,…

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Cheap medicine in South Korea attracts Russians - Medicine 2. 0
Check out the heart, get rid of osteochondrosis, or decide to "rhinoplasty". South Korea made a bid for medical tourism. Acupuncture and extracts of medicinal herbs now are not just…

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